Taipei Cuisine Menu

S14. Clams With Basil / 九层塔花蛤

S9. Twice Cooked Fish Filet / 回鍋魚片

S11. Kung Pao Shrimp / 宮保蝦仁

S17. Deep Fried Fish Filet With Pepper Peanuts / 脆椒小炒鱼

Crispy fish fillet pieces with sliced peppers, crunchy peanuts, and dried chili peppers.

S16. Salt & Pepper Shrimp / 椒盐大虾

S18. Shrimp With Curry Sauce / 咖喱虾

S7. Salt And Pepper Frog / 椒鹽田雞

S1. Lobster / 龍蝦

Served with a choice of preparation chili pepper, salt and pepper, ginger and scallion, and rice cake or salty egg yolk. / 附任選一種烹飪選項有香辣或椒監或意或炒年糕或黄全。

S4. Fish Fillet / 魚片

Served a choice of preparation with preserved veggie, sweet and sour, or black pepper sauce or spicy broth. / 附任選一種烹飪選項有雪業或糖醋或黑椒或水煮。

S10. Shrimp In Garlic Sauce / 魚香蝦仁

S2. Stone Crab / 石蟹

Served with a choice of preparation chili pepper, salt and pepper, ginger and scallion, and rice cake or salty egg yolk. / 附任選一種烹飪選項有香辣或椒監或豆慈或炒年糕或满全。

S5. Calamari / 鮮魷

Served a choice of preparation with salt and pepper, sour cabbage, or chinese celery. / 附任選一種烹飪選項有椒鹽或酸菜或中芹。

S6. Deep Fried Shrimp With Pepper, Peanuts And Scallion / 黃飛紅脆椒蝦

S12. Squid Tentacles In Chili Pepper / 干煸魷魚鬚

S3. Live Fish / 游水魚

Served with a choice of preparation steamed with ginger and scallion, diced chili pepper, black bean sauce with chili paste, pan-seared or braised. / 附任選一種烹飪選項有清蒸薑蔥, 剁椒, 豆瓣辣醬, 乾燒或紅燒。

S15. Clams With Black Bean Sauce / 豆豉炒花蛤

S8. Stir-Fried Pork With Calamari In Black Bean Sauce / 客家小炒

Tender pork and calamari with black bean sauce, mixed with green onions and red chili peppers.

S13. Mala Fish Maw / 麻辣口口脆

X17. Seafood And Tofu With Cabbage In Casserole / 海鮮豆腐煲

Tender tofu, fresh seafood, and crisp cabbage in a savory sauce.

X7. Sizzling Baby Shrimp With Tofu Platter / 铁板虾仁豆腐

X15. Dry Pot Pork / 乾鍋茶樹菇

Served with onion, tea tree mushroom, red, and green pepper. / 附洋蔥, 茶樹菇及紅青椒。

X22. Dry Pot Shrimp / 乾鍋大虾

X12. Dry Pot Potato / 乾鍋土豆

X19. Intestine And Pig's Blood In Casserole / 五更長旺煲

Rich broth with tender intestines, pig's blood cubes, green onions, and mushrooms.

X9. Dry Pot Beef / 乾鍋牛肉

Tender beef slices with potatoes, onions, green onions, and whole dried red chilies.

X24. Dry Pot Cabbage / 干锅包菜

Cabbage with dried chilies, green onions, and spices.

X14. Dry Pot Lamb / 乾鍋羊肉

X10. Dry Pot Beef Short Rib / 乾鍋牛仔骨

X6. Sizzling Frog Platter / 鐵板田雞

X20. Fatty Beef / 肥牛煲仔

Slices of fatty beef with enoki mushrooms and vermicelli or pumpkin in a rich casserole, topped with chopped green onions.

X4. Sizzling Calamari Platter / 鐵板魷魚

X11. Dry Pot Pork Intestine / 乾鍋肥腸

X3. Sizzling Beef Short Ribs Platter / 鐵板牛仔骨

Tender beef short ribs with bell peppers, onions, and a savory sauce.

X21. Fatty Beef Pumpkin Enoki Mushroom Casserole / 金汤肥牛

X1. Sizzling Pork Intestine Platter / 鐵板肥腸

X23. Dry Pot Fish Filet / 乾鍋鱼片

X16. Dry Pot Tofu / 干锅千叶豆腐

X13. Dry Pot Cauliflower / 乾鍋白菜花

Tender cauliflower florets mixed with dried red chilies and aromatic spices.

X2. Sizzling Seafood Platter / 鐵板海鮮

X18. Fish Fillet And Tofu With Cabbage In Casserole / 豆腐斑腩煲

X8. Dry Pot Frog / 乾鍋田雞

V15. Sautéed Spinach With Minced Garlic /蒜蓉菠菜

V13. Dry Cook String Beans With Minced Pork / 干煸四季豆

V2. Stir-Fried Lotus Root And Veggie With Cashew And Walnut / 荷塘月色

Crisp lotus root slices, mixed vegetables, cashews, and walnuts.

V19. Chinese Celery With Shredded Potato / 中芹土豆絲

V10. Eggplant With Basil / 九層塔茄子

V1. Sweet Corn With Salty Egg Yolk / 金沙玉米粒

V4. Scramble Egg With Toon Leaves / 香椿炒蛋

V3. Yam And Bitter Melon With Salty Egg / 苦瓜山藥鹹蛋

V12. Shredded Pork With Cabbage / 台式炒高麗

V22. Braised Eggplant With String Beans/四季豆燒茄子

Eggplant and string beans braised with a savory sauce, combining tender textures and rich flavors.

V16. Sautéed Baby Bak Choy / 清炒上海苗

V5. Chinese Celery With Dry Bean Curd / 中芹炒香干

Crisp chinese celery paired with savory dry bean curd strips.

V23. Stir-Fried Ped Shoots With Garlic/清炒豆苗

Tender pea shoots stir-fried with fragrant garlic.

V8. Preserved Cabbage With Bean Curd Sheet And Edamame / 雪菜百頁毛豆

V7. Sautéed Vegetarian Three Treasures / 地三鮮

Vegetarian. Served with potato, eggplants, and green peppers. / 附土豆, 茄子及青椒。

V9. Eggplant In Garlic Sauce / 魚香茄子

Tender eggplant pieces in a savory garlic sauce with green and red bell peppers.

V6. Shredded Potato With Long Horn Peppers / 酸醋小椒土豆絲

V20. Crispy Fried Tofu In Garlic Sauce / 鱼香脆皮豆腐

V14. Ma Po Tofu / 麻婆豆腐

Soft tofu cubes in a rich, spicy sauce with green onions.

V21. Stir Fired String Beans With Mice Pork/干煸四季豆

Crisp string beans with minced pork, seasoned with spices.

V23. Stir-Fried Pea Shoots With Garlic /清炒豆苗

Tender pea shoots with aromatic garlic.

Y13. Sauteed Beef Water Spinach Satay Sauce / 沙茶酱空心菜炒牛肉

Y8. Beef With Scallion / 蔥爆牛肉

Tender beef slices with scallions and onions.

Y1. Stir-Fried Beef Tripe / 爆炒牛肚

Crispy beef tripe with bell peppers, celery, onions, and dried red chilies.

Y2. Sichuan-Style Stir-Fried Lamb Wrap In Foil / 川味纸包羊

Y9. Beef With Bitter Melon / 苦瓜牛肉

Y16. Chives With Fatty Beef / 春色肥牛

Tender slices of fatty beef mixed with fresh chives and garnished with red chili peppers.

Y4. Cumin Lamb / 孜然羊肉

Y19. Beef With Sichuan Pepper / 特色藤椒牛肉

Y15. Green Peppercorn Fatty Beef / 青花椒焗肥牛

Tender fatty beef with green peppercorns, garnished with red and green chili slices.

Y14. Spicy Beef Tripe (Mao Du) In Spicy Broth / 水煮原味毛肚

Y11. Beef In Curry Sauce / 咖哩牛肉

Y3. Stir-Fried Lamb With Leek And Onion / 長沙小炒羊

Y17. Beef Tripe (Mao Du) With Sichuan Pepper Sauce / 藤椒原味毛肚

Y6. Spicy Beef In Spicy Broth / 水煮牛肉

Y7. Beef In Black Pepper Sauce / 黑椒牛肉

Y12. Shredded Beef With Cilantro Roots And Dry Bean Curd / 豆干香梗牛肉絲

Y18. Five Spiced Beef / 五香牛柳

Y10. Shredded Beef With Long Horn Peppers / 小椒牛肉絲

Tender shredded beef mixed with sliced long horn peppers and garlic.

Y5. Cumin Beef / 孜然牛肉

C9. Kung Pao Chicken / 宮保雞丁

Tender chicken pieces with peanuts, dried red chilies, and green onions in a savory sauce.

C4. Three Cups Chicken / 三杯雞

Served chicken with basil leaves, garlic, and ginger. / 附雞肉配羅勒葉, 蒜及薑。

C1. Duck With Beer Sauce In Szechuan Style / 川味啤酒鴨

C2. Duck With Konjac Yam Szechuan Style / 川味魔芋烧鸭

Tender duck pieces with konjac yam, green onions, and red chili peppers in a szechuan-style sauce.

C14. Chicken With Cashew Nuts / 腰果雞肉

C15. Stir-Fry Black Chicken With Chili Peppers / 小炒乌鸡

C12. Chicken In Garlic Sauce / 左宗雞

C6. Shanghai Style Chicken / 上海三黃雞

Served half. / 附半隻.

C8. Sautéed Diced Chicken With Chili And Pepper / 重慶辣子雞

Spicy diced chicken with chili peppers, peanuts, and green onions.

C3. Deep Fried Diced Chicken With Peppers, Peanuts And Scallion / 黃飛鴻雞丁

C7. Szechuan Style Bon Bon Chicken / 風味缽缽雞

Served half. / 附半隻。

C5. Steamed Chicken Sichuan Pepper Sauce / 藤椒走地鸡

Tender chicken pieces topped with sichuan pepper sauce, garnished with sliced red and green chili peppers.

C11. General Gau's Chicken / 左宗雞

C10. Chicken In Curry Sauce / 咖哩雞肉

Tender chicken strips in a rich curry sauce with bell peppers, onions, and pineapple.

C13. Sesame Chicken / 魚香雞肉

SP1. Fish Filet With Sour Cabbage And Vermicelli Soup / 酸菜粉絲魚片湯

SP4. Minced Beef With Cilantro Soup / 西湖牛肉羹

SP7. Ox Tail Herbal Soup / 藥膳牛尾湯

Served for one. / 附一人份.

SP6. Wonton Soup / 餛飩湯

SP12. Clams With Bok Choy & Tofu Soup / 花蛤白菜豆腐汤

SP13. Double Boiled Black Chicken Soup / 滋补乌鸡汤

SP8. Hot And Sour Soup / 酸辣湯

A savory blend of mushrooms, tofu, bamboo shoots, and green onions in a tangy broth. Options: For One, For Two.

SP10. Sweet Corn Egg Drop Soup / 玉米羹

SP5. Vegetable With Tofu Soup / 素菜豆腐湯

SP9. Egg Drop Soup / 蛋花湯

SP2. Minced Fish Fillet Soup / 宋嫂魚羹

SP3. Oyster With Tofu Soup / 海蠣豆腐湯

SP11. Seafood With Pan-Fried Eggs Soup / 海鲜煎蛋汤

A soup with seafood, pan-fried eggs, sliced cucumber, tomato, and green onions.

Q3. Fatty Beef Mala Spicy Pot / 肥牛香鍋

Q1. Supreme Combination Mala Spicy Pot / 什錦香鍋

Q2. Seafood Combination Mala Spicy Pot / 海鮮香鍋

Q4. Lamb Mala Spicy Pot / 羊肉香鍋

N6. Dan Dan Noodle / 擔擔麵

N24. Sichuan Style Noodle With Meat Sauce / 川味炸酱面

N17. Fried Rice / 各式炒飯

N29. Wonton Noodles Soup / 馄饨汤面

N30. House Special Lo Mein / 本楼炒面

N8. Noodle With Meat Sauce / 炸醬麵

N22. Chinese Bacon Fried Rice / 腊肉炒饭K

N15. Stir Fried Rice Cake With Preserved Veggie And Shredded Pork / 雪菜肉絲炒年糕

N18. Salty Fish Fried Rice / 鹹魚炒飯

N7. Pork Chop Noodle Soup / 排骨湯麵

N14. Sour String Bean And Minced Pork Vermicelli Noodle Soup / 酸豆角肉末粉

N28. Sichuan Style Cold Noodles With Chili / 成都凉面

Thin noodles topped with sliced cucumbers, green onions, and a spicy chili sauce.

N12. Taiwanese Style Stir Fried Vermicelli / 台式炒米粉

Thin vermicelli noodles mixed with sliced mushrooms, bean sprouts, green onions, and tender meat strips.

N23. Sichuan Style Beef Noodles Soup / 川味牛肉面

Tender beef slices, hearty noodles, and fresh greens in a spicy Sichuan-style broth.

N25. Fried Eggs And Tomato Noodle Soup / 番茄煎蛋汤面

N16. Stir Fried Rice Cake With Preserved Veggie And Shrimp / 雪菜蝦仁炒年糕

Rice cakes with preserved vegetables and shrimp, garnished with green onions and leafy greens.

N20. Stewed Minced Pork On Rice / 鹵肉飯

N4. Shredded Pork And Preserved Veggie Noodle Soup / 雪菜肉絲湯麵

N26. Sichuan Minced Pork Pickled String Beans Over Lightly Tossed Noodles / 川味酸豆角肉沫盖浇面

N5. Shredded Pork And Preserved Pickle Noodle Soup / 榨菜肉絲湯麵

N2. Spicy Beef Noodle Soup / 台灣牛肉麵

N13. Singapore Vermicelli Stir Fried / 星洲炒米粉

Served with shrimp, chicken, and pork in curry powder. / 附蝦仁, 雞肉及豬肉配咖哩粉。

N19. Thai Fried Rice / 泰式炒飯

Served with chicken, pork, and shrimp. / 附雞肉, 豬肉及蝦仁。

N10. Seafood Stir Fried Noodle / 海鮮炒麵

N21. White Rice / 白飯

N1. Fatty Beef Noodle In Sour Broth / 酸湯肥牛粉

Tender beef slices, noodles, and bok choy in a tangy broth.

N3. Shredded Beef With Long Horn Pepper Noodle Soup / 小椒牛肉湯麵

N11. Lo Mein / 各式撈麵

N9. Sautéed Fried Beef Chow Foon / 炒牛河

D3. Wang-Zhai Milk Drink / 旺仔牛奶

D1. Soda

D4. Milkis

D6. Coconut Milk Drink / 椰汁

D5. Tea Π

D2. Herbal Drink / 王老吉

A13. Crispy Pig Intestine / 炸大腸

A29. Fried Golden Oyster Roll (6 Pcs) / 黄金耗酥

Crispy rolls filled with savory oysters, featuring a golden, crunchy exterior. comes with six pieces.

A7. Sliced Beef And Ox Tongue In Chili Sauce / 夫妻肺片

Tender slices of beef and ox tongue topped with spicy chili sauce and crushed peanuts.

A16. Glutinous Rice Cake With Brown Sugar / 红糖糍粑

Soft glutinous rice cakes topped with sweet brown sugar.

A28. Grilled Beef Skewer / 牛肉烤串

A5. Steamed Chicken In Chili Sauce / 口水雞

Tender chicken pieces topped with spicy chili sauce and garnished with sesame seeds and green onions.

A18. Fried Chicken Wings / 炸雞翅

A3. Chilled Chicken In Wine Sauce / 紹興醉鮮雞

Tender chicken slices topped with goji berries, drizzled in a fragrant wine sauce.

A10. Szechuan Wonton In Red Chili Sauce / 紅油抄手

A23. Roast Beef With Scallions Roll In Scallions Pancake / 牛肉捲餅

Sliced roast beef wrapped in scallion pancake with fresh scallions.

A9. Oyster Pancake / 蚵仔煎

A savory pancake with fresh oysters, topped with a rich, thick sauce.

A6. Steamed Pork Belly With Minced Garlic / 蒜泥白肉

A14. Salted Crispy Chicken / 盐酥鸡

A20. Vegetable Spring Rolls (4 Pieces) / 春卷

A27. Grilled Lamb Skewer / 羊肉烤串

A11. Crispy Tofu / 酥炸豆腐

A19. Salt And Pepper Chicken Wings / 椒鹽雞翅

Crispy chicken wings seasoned with salt and pepper, topped with diced green onions and red bell peppers.

A17. Takoyaki / 章魚小丸子

Served six octopus balls. / 附六個章魚丸。

A15. Deep Fried Cream Custard / 金牌炸鲜奶

A25. Pumpkin Pancake / 南瓜餅

A8. Poached Shredded Potato With Chili Sauce / 熗土豆絲

A1. Marinated Beef With Cucumber / 牛肉拌黃瓜

A22. Scallions Pancake / 蔥油餅

A2. Cucumber In Chili Sauce / 拍黃瓜

Fresh cucumber slices in a spicy chili sauce.

A4. Beef With Marinated Sauce / 醬牛肉

Slices of marinated beef with a savory sauce.

A24. Roast Beef With Hot Chili Pepper Rolled In Scallion Pancake / 小辣椒牛肉捲餅

Tender roast beef, hot chili pepper, and fresh greens rolled in a scallion pancake.

A12. Deep Fried Stinky Bean Curd / 酥炸臭豆腐

Crispy bean curd pieces topped with a savory sauce.

A21. Crab Rangoons / 蟹角

Pick One Item / 任選一款

Served with daily soup and white rice. / 附例湯及白饭。

Pick Three Items / 任選三款

Served with daily soup and white rice. / 附例湯及白饭。

CS18. Tofu Pig Intestine Sour Cabbage / 酸菜豆花肥肠

CS26. Fried Beef Tripe And Aorta / 火爆黄喉

Tender beef tripe and aorta with green onions and red chili peppers.

CS23. Pig Intestines With Live Fish / 肥肠活鱼

Tender pig intestines and fresh fish, garnished with cilantro and dried chilies in a rich, savory broth.

CS1. Grilled Fish With Sour Cabbage / 酸菜烤魚

CS7. Signature Fried Whole Fish In Sweet And Sour Sauce / 金牌松鼠魚

CS29. Grilled Fish With Beef Tripe, Pork Stomach & Pork Blood / 毛血旺烤鱼

CS6. Double Boiled Fish Fillet / 泉水魚片

CS3. Live Fish With Sour Cabbage / 酸菜活魚

Tender fish pieces with tangy sour cabbage, garnished with chopped green onions and a single red chili pepper.

CS1. Grilled Fish With Tomato Sauce / 番茄烤鱼

Grilled fish topped with tomato sauce, diced tomatoes, and green onions.

CS24. Duck Tongue With Long Horn Pepper / 小椒鸭舌

Duck tongues paired with sliced long horn peppers, featuring a mix of red and green peppers.

CS27. Diced Chicken With Lotus Leaves, Served With Buns / 荷叶鸡丁包

CS13. Pumpkin And Salty Egg Yolk / 蛋黃焗南瓜

CS9. Beef Tripe, Pork Stomach, And Pork Blood / 毛血旺

Beef tripe, pork stomach, and pork blood in a spicy broth with chili peppers and vegetables.

CS11. Braised Chicken With Mushrooms / 小雞燉蘑菇

CS2. Frog With Spicy Chili Pepper / 饞嘴牛蛙

CS4. Fish Fillet With Sour Cabbage / 酸菜魚片

CS25. Spicy Aorta / 火爆黄喉

CS14. Braised Trotter With Chili Sauce / 吮指猪蹄

CS8. Cumin Spareribs With Garlic / 蒜香孜然骨

Tender spareribs seasoned with cumin and garlic, garnished with red chili peppers and herbs.

CS16. House Spareribs Sweet Sour Garlic Sauce / 私房醉排骨

CS12. Beef Spareribs With Mix Mushroom In Casserole / 牛排骨雜菌煲

CS1. Grilled Fish With Pumpkin & Chili Pepper / 金汤烤鱼

CS10. Bean Curd With Crab Roe / 蟹皇豆腐

CS17. Stir-Fried Beef Tripe (Mao Du) / 爆炒黑毛肚

CS28. Frog In Chili Sauce / 泡椒田鸡

CS22. Spicy Pig Intestines & Frog / 香辣肥肠蛙

Tender frog legs and pig intestines mixed with green onions and spicy seasoning.

CS19. Mala Fish Maw / 麻辣口口脆

Spicy.

CS5. Double Boiled Live Fish / 泉水活魚

CS21. Spicy Frog With Sour Cabbage / 酸辣跳跳蛙

CS20. Braised Trotter With Sichuan Pepper Sauce / 藤椒猪蹄

CS15. Chef Crispy Salt Pepper Wing / 吮指椒盐鸡翅

CS1. Grilled Fish With Chili Pepper / 諸葛燒魚

Whole fish topped with chili peppers, peanuts, green onions, cilantro, and spices in a rich, savory sauce.

P18. Sautéed Pig Intestine With Chili Pepper / 干煸肥腸

Tender pig intestine mixed with vibrant chili peppers and fresh green onions, providing a bold and spicy flavor experience.

P12. Spicy Bean Vermicelli With Minced Pork / 螞蟻上樹

P10. Braised Spareribs / 红烧排骨

P17. Sautéed Chinese Bacon Dried Velvet Mushrooms / 鹿茸菇炒腊肉

Chinese bacon paired with dried velvet mushrooms and garnished with green onion.

P5. Shredded Pork And Bamboo Shoots With Dry Bean Curd / 筍尖豆干肉絲

Shredded pork mixed with bamboo shoots and dry bean curd in a savory sauce.

P3. Shredded Pork And Potato With Long Horn Pepper / 小椒肉絲土豆絲

With long horn pepper.

P9. Sweet And Sour Pork Chop / 京都排骨

P7. Sautéed Shredded Pork With Yellow Chives / 韭黄炒肉丝

Shredded pork mixed with yellow chives and red bell pepper strips.

P8. Salt And Pepper Pork Chop / 椒鹽排骨

P2. Shredded Pork With Chili Pepper / 小辣椒豬肉絲

Shredded pork mixed with sliced green chili peppers.

P13. Spicy Szechuan Twice Cooked Pork / 回鍋肉

Tender pork slices with green onions, bell peppers, and chili peppers in a spicy szechuan sauce.

P14. Stir-Fried Pork Belly With Leeks / 蒜苗五花肉

Tender pork belly slices paired with fresh, vibrant leeks, creating a balanced and savory dish.

P21. Wok-Tossed Pig Kidney / 火爆腰花

Sliced pig kidney with green peppers, onions, mushrooms, and bamboo shoots in a savory sauce.

P19. Pig Intestine With Long Horn Pepper / 小椒炒大腸

P20. Stir-Fried Pig Intestine With Sour Cabbage / 酸菜炒大腸

P4. Shredded Pork With Dried Bean Curd And Chinese Celery / 中芹香干肉絲

Tender shredded pork mixed with dried bean curd and crisp chinese celery.

P1. Shredded Pork In Garlic Sauce / 魚香肉絲

Tender shredded pork with vibrant bell peppers, wood ear mushrooms, and bamboo shoots in a savory garlic sauce.

P22. Mala Pig Kidney / 麻辣腰花

Spicy pig kidney with sliced vegetables, garnished with fresh cilantro.

P16. Sautéed Chinese Bacon Tea Tree Mushrooms / 茶树菇炒腊肉

Chinese bacon combined with tea tree mushrooms, garnished with whole garlic cloves and green onions.

P11. Braised Spareribs With Chestnuts / 板栗烧排骨

P23. Sichuan Double Cooked Pork Slice / 锅盔回锅肉

Thin slices of pork with bell peppers, leeks, and chili peppers.

P15. Sautéed Chinese Bacon With Leek / 蒜苗炒腊肉

Chinese bacon slices mixed with fresh leeks.

P6. Shredded Pork In Sweet And Sour Sauce / 京醬肉絲

P24. Braised Pork

Tender pork pieces in a rich sauce, garnished with fresh green onions, served on a bed of bok choy.

B4. Crabmeat And Pork Dumplings / 蟹粉小籠湯包

Soft dumplings filled with a blend of crabmeat and pork, topped with a touch of crab roe.

B9. Shanghai Pan Fried Pork Buns / 上海生煎包

B13. Har Gauk / 水晶蝦餃

Served crystal shrimp dumplings. / 附水晶蝦餃。

B3. Mini Juicy Dumplings With Pork / 小龍湯包

Delicate dumplings filled with juicy pork, served in a set of six.

B8. Japanese Pork Dumplings / 日式豬肉水餃

B2. Pan Fried Chicken Dumplings / 鸡肉锅贴

B6. Pork And Leeks Dumplings / 韭菜豬肉水餃

B10. Braised Pork Belly With Steamed Bun / 台式刈包

Served tops with peanut powder. / 附頂上配花生粉。

B5. Pork & Taiwan Bok Choy Dumpling / 小白菜猪肉水饺

B7. Pork & Celery Dumplings / 芹菜猪肉水饺

B5. Crabmeat, Pork & Abalone Soup Dumplings / 蟹粉鲍鱼小笼包

B11. Steamed Vegetable Dumplings / 蒸素餃

Green vegetable dumplings filled with a medley of fresh vegetables. available steamed or pan-fried.

B1. Taiwan Style Pan Fried Dumplings / 台式鍋貼

B12. Sui Mai / 燒賣

Served with pork and shrimp dumplings. / 附豬肉及蝦仁水餃。

D2. Herbal Drink / 王老吉

D5. Tea Pint / 茶Π

D3. Wang-Zhai Milk Drink / 旺仔牛奶

D4. Milkis

D1. Soda

D6. Coconut Milk Drink / 椰汁